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Oil-Free Chipotle Ranch Dressing


1/2 cup cashews (soaked in filtered water for 2 hours and then drained)


1/4 cup PB2 Cashew Powder

1/8 cup filters water

2 1/2 TBS fresh squeezed lime juice

3 TBS filtered water

1-3 garlic cloves

A chipotle chili from a can of chipotle chilis in adobo sauce

1 tsp of the adobe sauce from the can

1/2 tsp of sea salt


If you are using the cashew powder, whisk together with water to get a cashew butter consistency. Add more powder or water as needed to get that consistency. I had to use a stick blender to get it right. Add all the other ingredients into a blender along with the powder cashew mix and blend until smooth, about 45 seconds. This dressing will thicken overnight.

If you are using whole cashews, add all ingredients to a blender and blend until smooth. You may need to add more water to get it smooth. Let sit overnight and add to your favorite salad.

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